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Book Information: Cider: Making, Using and Enjoying Sweet & Hard Cider

Cider: Making, Using and Enjoying Sweet & Hard Cider (1980) [Textbook]
by Lew Nichols E. Annie Proulx Rating: No votes (Rate!)
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Summary (From the publisher):

Discover the pleasure of making and drinking fresh cider with this complete, classic guide.

Clear, simple language, numerous illustrations, and detailed step-by-step instructions, lead you through:

-- MAKING fresh and delicious sweet and hard ciders - including blended and sparkling ciders
-- BUILDING your own working apple press
-- ENHANCING your cooking with cider as an ingredient
-- CHOOSING the right apple cultivar for the flavor you want
-- PLANNING and PLANTING your very own home orchard for the freshest batch of cider ever!

Plus, interesting bits of history and lore shed light on cider's colorful past.

Original title: Cider: Making, Using and Enjoying Sweet & Hard Cider
Original languages: English

Quotes:

Genre: FictionNonfiction (admin Use Only)

Edition #1: Cider: Making, Using and Enjoying Sweet & Hard Cider

Cider: Making, Using and Enjoying Sweet & Hard Cider (1980)
Edition Details:

Language: English

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Manifested in:

Cider: Making, Using and Enjoying Sweet & Hard Cider (September 8, 2003)

Format: Paperback
Place of publication: North Adams, Massachusetts
Publisher: Storey Publishing
ISBN: 9781580175203
Dimensions: 6 x 8.8 x 0.6 in
Pages: 224

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Cider: Making, Using and Enjoying Sweet & Hard Cider (July 1, 1997)

Format: Paperback
Place of publication: North Adams, Massachusetts
Publisher: Storey Publishing
ISBN: 9780882669694
Dimensions: 6 x 9 x 0.6 in
Pages: 219

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